Traditional Balsamic Vinegar Gold

Aceto Balsamico Tradizionale Di Reggio Emilia D.o.p. Gold Label is presented in a stunning gift box accompanied by a small booklet explaining the history, the method of production and some wonderful recipes.

Produced in the artisanal traditional way by one of a small consortium of only 15 producers, Antica Acetaia San Giacomo produce this amazing vinegar according to ancient techniques and 1,000 year old culture, it is aged for over 25 years in barrels of different woods, this is the connoisseur of all balsamic vinegars. Rich in perfumes and pursues the balance between extreme sweetness and extreme sharpness, an apparent contradiction that only the best examples manage to resolve.

Please allow approx 14 days for despatch